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03-3505-1111
Cuisine:
BAR
The high life gets a bit cheaper at the ANA InterContinental Tokyo
03-3505-1111
Cuisine:
BAR
Discover the best looking bar in Tokyo on the 36th floor of the ANA InterContinental Hotel.
03-5575-2100
Cuisine:
Get a taste of world-renowned chef Wolfgang Puck's delicious East-meets-West cuisine at the Akasaka branch of his chain of cafes. The servings are staunchly American, so you'll leave full and satisfied.
No picture available
Dish (Closed)
03-3406-4709
03-6418-1278
Cuisine:
Take a breather from the hustle and bustle of Ebisu at Kyosuzu, a Kyoto-style restaurant. The kaiseki-style course offerings are delicious.
03-5405-7800
Cuisine:
Indulge in fantastic French cuisine under the Tokyo Tower. Tateru Yoshino runs a successful and highly regarded Paris restaurant, Stella Maris, just off the Champs Elysees. He opened two locations in Tokyo in 2003—here at the Shiba Park Hotel, and Gastronomie Française Tateru Yoshino at the Park Hotel Tokyo.
No picture available
03-5545-0817
Cuisine:
This artsy izakaya chain is known for its dark, intimate interior and gourmet cuisine. Its Akasaka branch is spacious enough for private functions, offering tailored wedding receptions amongst other services.
03-3440-5858
Cuisine:
Indulge on the exquisite flavors of France's Southwest region at La Pitchouli de Loulou. Chef Tomoji Ichikawa has paired a mouth-watering menu with a very solid wine list to deliver an authentic culinary experience.